
Coca Cola Cupcake Recipe
Ingredients
Part One• 1 cup coca cola or other cola drink
• 1/2 cup butter (I used unsalted because it was 3 for $5...)
• 1/2 cup vegetable oil
• 1/4 cup powdered cocoa
• 22 large marshmallows (Hehehe... I used the pink ones leftover from picking out the white ones to try making fondant with...)
Part two
• 2 cups all purpose flour
• 2 cups sugar
• 1 teaspoon baking soda (bi-carb soda... I think I'm right...)
• 1 teaspoon vanilla (I used extract because they said the essence was the extract but diluted with other stuff...)
• 1 cup buttermilk
• 2 large eggs, beaten
Coca Cola Cupcake Recipe Directions
Preheat oven to 325 degrees. Line cupcake pans with paper liners. These cupcakes work best with the silver metallic liners.
Part oneIn a small saucepan mix cola, butter, vegetable oil and cocoa. Bring to a boil, remove from heat, and add marshmallows. Place lid on saucepan and leave until marshmallows begin to melt. Stir well.
Part two
Mix flour, sugar, and baking soda in a large mixing bowl. Add buttermilk, eggs, and vanilla. Mix well.
Combine Part One and Part Two in the mixing bowl. Spoon cupcake
batter into cupcake pan liners until they are 1/2 to 2/3 full.Bake at 325 degrees for approximately 20 minutes or until toothpick inserted in center comes out clean.
Cool cupcakes completely before frosting with Coca Cola frosting.
http://www.cupcakerecipes.com/cocacolacupcakerecipe.htmCoca Cola Frosting
Ingredients
• 1/4 cup powdered cocoa
• 6 tablespoons coca cola or other cola
• 1/2 cup butter
• 3 and 3/4 cup powdered sugar (one 1 lb box) ---> (I used soft icing mixture...)
• 1 cup chopped pecans
• 1 teaspoon vanilla
Coca Cola Frosting Directions
In a medium saucepan, mix together cocoa, cola, and butter. Heat over medium heat until melted then bring to a boil. Remove from heat and add powdered sugar, pecans and vanilla. Stir until blended well.
Let frosting cool until stiff enough to frost cupcakes. I've been know to eat the leftover frosting with a spoon!

No comments:
Post a Comment